Sentosa Boardwalk and King Louis Grill & Bar

*Warning*  This post will be filled with massive of pictures. Read only if you don't mind seeing me and my friends' faces. lols.

Finally meet up with my polymates after a few months. Having an outing with them never fail to make me feels happy and LOTS of pictures will be taken. The most vain bunch of girls I have. Wait, probably just Wu Xiao Yan. wahahaha!  As Starbucks was having a 1-for-1 promotion for Salted Caramel Mocha, the girls bought from Singapore Poly and delivered it all the way to Vivocity for me. If you are wondering why can't we just buy it at Vivocity, its because I was supposed to meet them at SP but was late so I ended up meeting them at Vivo instead. Thanks girls! <3

As Jing Yu was late as well, the rest of us waited for her at Sentosa boardwalk, enjoying the breeze and camwhore.

Forgot to mention that the Salted Caramel Mocha taste really nice!

Xiao Yan, Yin Mei and Boon Kee

So loving~~

Saranghae~ <3

Feels like I'm at overseas

A small Xiao Yan in my camera screen

Here it is, Xiao Yan's model pose. haha

Camera war with Boon Kee

A hard time squeezing to fit in the camera screen because of  my short hand

See the difference? Yin Mei's the one holding the cam btw.

I love this picture, it makes my legs look longer. 

So Xiao Yan and Boon Kee did the same thing with the desire to get the same results. LOLS

Congratulations, you have survived through the photo spamming. Now its time for food! We had our dinner at King Louis Grill & Bar. It is Singapore's one and only castle themed restaurant serving medieval cuisine. You can even see man-sized armored knights standing charmingly at each corner of the restaurant.

*Credit to King Louis Grill&Bar facebook page*

There are promotions for the main courses during the weekdays. 

Calamari

Taste average only.

This dish consists of dory fish, prawns, potatoes and salad. Taste average too. I like how the cheese is covered on the prawns like a blanket. cheesy~

BBQ Chicken Pullet

Oven Roasted Chicken served with mesclun and straight cut fries. 

We love this dish the most! The strong BBQ sauce really matches well with the chicken meat. As I took the drumstick, the meat was really tender. The sauce even goes well with the fries. Can't get enough of it.

We ordered a pasta to share as we didn't want all our maincourse to be too "meaty". It is chilli pasta with pieces of chicken and mushroom. I think it taste pretty good as they used the kind of chillli paste that is layered on top of grilled stingray where you get at hawker centres. However, it was way too spicy for us. Even Xiao Yan, the chilli eater said its too spicy. Boon Kee was worse, she just ate a few sticks of pasta and never touch it again. Only Jing yu could take the spiciness. Kudos to her.

Our group picture.

Total bill was around $66. Quite cheap due to the promotion and we managed to try quite a few dishes. Love the never-ending conversation with the girls! =)

King Louis Grill & Bar

1 Harbourfront Walk

#03-07A Vivocity

Singapore 098585

Tel: 6276 0862

Operating hours: 12pm - 11pm

*ps: I am so pumped up for the Johnnie Walker F1 event at Gardens by the Bay later!!!